
Winery PolgárCsaládi Válogatás Cabernet Franc Barrique Kopár
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with pork, poultry or beef.

Taste structure of the Családi Válogatás Cabernet Franc Barrique Kopár from the Winery Polgár
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Családi Válogatás Cabernet Franc Barrique Kopár of Winery Polgár in the region of Dél-Pannónia is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Családi Válogatás Cabernet Franc Barrique Kopár of Winery Polgár in the region of Dél-Pannónia often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Családi Válogatás Cabernet Franc Barrique Kopár
Pairings that work perfectly with Családi Válogatás Cabernet Franc Barrique Kopár
Original food and wine pairings with Családi Válogatás Cabernet Franc Barrique Kopár
The Családi Válogatás Cabernet Franc Barrique Kopár of Winery Polgár matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of oxtail with seed sauce, lamb mouse with onions and red wine or duck breast with red fruits.
Details and technical informations about Winery Polgár's Családi Válogatás Cabernet Franc Barrique Kopár.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Családi Válogatás Cabernet Franc Barrique Kopár from Winery Polgár are 0
Informations about the Winery Polgár
The Winery Polgár is one of of the world's greatest estates. It offers 43 wines for sale in the of Villány to come and discover on site or to buy online.
The wine region of Villány
Hungary's hottest region, kingdom of powerful reds in the south. Signature Cabernet Franc ("Villányi Franc"): deep and refined with notes of ripe blackcurrant, black pepper, violet, graphite and tobacco, firm tannins and great ageing potential. Also fleshy, spicy Kékfrankos (Blaufränkisch), supple, fruity Portugieser, round Merlot and dense Cabernet Sauvignon. Successful Bordeaux blends.
The wine region of Dél-Pannónia
Southern Hungary (Pécs, Szekszárd, Villány, Tolna), ~7,800 ha on loess and limestone, continental climate with Mediterranean influences — bastion of great Hungarian reds. Kékfrankos and Kadarka signatures as native red kings: spiced and structured with black cherry, blackberry, plum, paprika, pepper and smoky hint, firm tannins. Ripe Cabernet Franc and Sauvignon in Bordeaux blends at Villány. Specialities Szekszárdi Bikavér and unique Cirfandli white at Pécs (spiced, honeyed).
The word of the wine: Harsh
Term describing the state of tannins with an astringency that lacks finesse.














