
Winery Poggio MaestrinoPoventa Malvasia
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Food and wine pairings with Poventa Malvasia
Pairings that work perfectly with Poventa Malvasia
Original food and wine pairings with Poventa Malvasia
The Poventa Malvasia of Winery Poggio Maestrino matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with knackis, vegan leek and tofu quiche or happy new year bites.
Details and technical informations about Winery Poggio Maestrino's Poventa Malvasia.
Discover the grape variety: Rivairenc
Rivairenc noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Rivairenc noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Poventa Malvasia from Winery Poggio Maestrino are 2018, 0
Informations about the Winery Poggio Maestrino
The Winery Poggio Maestrino is one of of the world's greatest estates. It offers 3 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Short
Said of a wine that leaves little trace in the mouth after tasting (also called "short in the mouth").











