
Winery Poggio Delle CivetteArkeo
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Arkeo from the Winery Poggio Delle Civette
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Arkeo of Winery Poggio Delle Civette in the region of Tuscany is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Arkeo
Pairings that work perfectly with Arkeo
Original food and wine pairings with Arkeo
The Arkeo of Winery Poggio Delle Civette matches generally quite well with dishes of beef, lamb or veal such as recipes of pot roast, leg of lamb in a herb crust with preserved vegetables or veal paupiettes with cider.
Details and technical informations about Winery Poggio Delle Civette's Arkeo.
Discover the grape variety: Schioppettino
Structured, elegant reds with a deep ruby robe, firm tannins and lively acidity. Intense aromas of black cherry, blackberry, black pepper, spices, violet and balsamic notes. Dense palate, fine ageing potential. Nearly extinct, it was saved in the 1970s by the winemakers of Prepotto and is the signature of Colli Orientali del Friuli DOC and Friuli Colli Orientali Schioppettino di Prepotto DOC. Native Friulian variety; its name evokes the crackling (schioppettino) on the palate.
Last vintages of this wine
The best vintages of Arkeo from Winery Poggio Delle Civette are 0, 2008
Informations about the Winery Poggio Delle Civette
The Winery Poggio Delle Civette is one of of the world's greatest estates. It offers 4 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Pulp
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.












