Winery Podere La Cerreta Matis
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Matis from the Winery Podere La Cerreta
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Light
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Bold
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Matis of Winery Podere La Cerreta in the region of Toscane is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Matis of Winery Podere La Cerreta in the region of Toscane often reveals types of flavors of tree fruit.
Food and wine pairings with Matis
Pairings that work perfectly with Matis
Original food and wine pairings with Matis
The Matis of Winery Podere La Cerreta matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of macaroni and cheese gratin, leek, goat cheese and bacon quiche or ktipiti (greece).
Details and technical informations about Winery Podere La Cerreta's Matis.
Discover the grape variety: Vermentino
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.
Last vintages of this wine
The best vintages of Matis from Winery Podere La Cerreta are 2017, 2016, 2012, 2015 and 2013.
Informations about the Winery Podere La Cerreta
The Winery Podere La Cerreta is one of of the world's greatest estates. It offers 5 wines for sale in the of Toscane to come and discover on site or to buy online.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Italy/tuscany/chianti">Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
News related to this wine
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At the heart of the terroirs of Mâcon-Bussières
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The word of the wine: Rosé de saignée
A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.
