Winery Podere FortePerilla Osteria
Red wine
In the mouth this red wine is a with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Perilla Osteria from the Winery Podere Forte
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Perilla Osteria of Winery Podere Forte in the region of Tuscany is a with a lot of tannins present in the mouth.
Food and wine pairings with Perilla Osteria
Pairings that work perfectly with Perilla Osteria
Original food and wine pairings with Perilla Osteria
The Perilla Osteria of Winery Podere Forte matches generally quite well with dishes of beef, lamb or veal such as recipes of cornish pasties, lamb curl or lamb confit with new potatoes.
Details and technical informations about Winery Podere Forte's Perilla Osteria.
Discover the grape variety: Sangiovese
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
Last vintages of this wine
The best vintages of Perilla Osteria from Winery Podere Forte are 2015, 0
Informations about the Winery Podere Forte
The Winery Podere Forte is one of of the world's greatest estates. It offers 14 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Grand cru classé
In the Bordeaux region, this refers to certain châteaux in the Médoc and also in Saint-Émilion which are classified.
