Winery Platinum VintageHigh Vine Shiraz
Red wine
In the mouth this red wine is a mainly marked by the residual sugar.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the High Vine Shiraz from the Winery Platinum Vintage
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the High Vine Shiraz of Winery Platinum Vintage in the region of Nouvelle-Galles du Sud is a mainly marked by the residual sugar.
Wine flavors and olphactive analysis
Food and wine pairings with High Vine Shiraz
Pairings that work perfectly with High Vine Shiraz
Original food and wine pairings with High Vine Shiraz
The High Vine Shiraz of Winery Platinum Vintage matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of kamounia : tunisian beef stew, leg of lamb with garlic and rosemary or leg of wild boar.
Details and technical informations about Winery Platinum Vintage's High Vine Shiraz.
Discover the grape variety: Flame seedless
Apyrene variety of table grapes obtained in 1961 in the United States (California) by John H. Weinberger and F.N. Harmon by complex crossing between (cardinal x sultanin) x [(molinera gorda x tifafihi ahmer ) x (muscat of Alexandria x sultanin)] and put in culture in 1973. It should be noted that the white Fresno seedless is the result of the same cross made by the same breeders. It can be found in Australia, Chile, Argentina, South Africa, Morocco, Tunisia, Spain, Portugal, Italy, Bulgaria, the United States (California) where it occupies a large area, etc. In France it is practically unknown, although it is registered in the Official Catalogue of table grape varieties, list A2.
Last vintages of this wine
The best vintages of High Vine Shiraz from Winery Platinum Vintage are 2017, 2019, 0
Informations about the Winery Platinum Vintage
The Winery Platinum Vintage is one of of the world's greatest estates. It offers 2 wines for sale in the of Big Rivers to come and discover on site or to buy online.
The wine region of Big Rivers
Big Rivers is a GI (Geographical Indication) created in 1996 which refers to several Australian wine regions in western NewSouthWales and northwestern Victoria. The entire southwestern quarter of New South Wales is covered by the zone, whose name is a reference to the famous Murray and Darling rivers and the lesser-known Lachlan and Murrumbidgee Rivers (the latter means Big Water in the local Aboriginal language). Big Rivers measures 650 kilometers (400 miles) across, and produces around 75 percent of New South Wales' wine, and is one of Australia's most prolific wine-producing areas. Riverina is the largest of Big Rivers' four wine regions.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Musky
Characteristic of the musk smell.
