
Winery Plaisir de VignesCuvée Des Muses Merlot
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Cuvée Des Muses Merlot
Pairings that work perfectly with Cuvée Des Muses Merlot
Original food and wine pairings with Cuvée Des Muses Merlot
The Cuvée Des Muses Merlot of Winery Plaisir de Vignes matches generally quite well with dishes of beef or game (deer, venison) such as recipes of fondue vigneronne au vin rouge or rabbit with hunter's sauce.
Details and technical informations about Winery Plaisir de Vignes's Cuvée Des Muses Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Cuvée Des Muses Merlot from Winery Plaisir de Vignes are 2016, 0
Informations about the Winery Plaisir de Vignes
The Winery Plaisir de Vignes is one of of the world's greatest estates. It offers 3 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
The word of the wine: Basic wine
Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.











