Winery Pla de MoreiEl Llupiá Reserva Brut
Sparkling wine
This wine is a blend of 2 varietals which are the Parellada and the Xarello.
In the mouth this sparkling wine is a with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the El Llupiá Reserva Brut from the Winery Pla de Morei
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the El Llupiá Reserva Brut of Winery Pla de Morei in the region of Catalogne is a with fine and regular bubbles.
Food and wine pairings with El Llupiá Reserva Brut
Pairings that work perfectly with El Llupiá Reserva Brut
Original food and wine pairings with El Llupiá Reserva Brut
The El Llupiá Reserva Brut of Winery Pla de Morei matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of slivers of squid with tomato, peach and tuna verrine or monkfish, prawn and apple skewers.
Discover the grape variety: Parellada
The white Parellada is a grape variety that originated in France (Spain). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Parellada can be found cultivated in these vineyards: Languedoc & Roussillon, South West.
Last vintages of this wine
The best vintages of El Llupiá Reserva Brut from Winery Pla de Morei are 0
Informations about the Winery Pla de Morei
The Winery Pla de Morei is one of of the world's greatest estates. It offers 10 wines for sale in the of Penedès to come and discover on site or to buy online.
The wine region of Penedès
The wine region of Penedès is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Parés Baltà or the Domaine Enric Soler produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Penedès are Xarello, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Penedès often reveals types of flavors of cherry, red cherry or bergamot and sometimes also flavors of chamomile, earl grey tea or eucalyptus.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Reasoned (agriculture)
Conventional agriculture but concerned with limiting synthetic treatments as much as possible.
