Winery Pirovano - Gattaccio Rosso Dolce

Winery PirovanoGattaccio Rosso Dolce

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Gattaccio Rosso Dolce of Winery Pirovano is a red wine from the region of Vino da Tavola.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Winery Pirovano's Gattaccio Rosso Dolce.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Esther

Interspecific crossing between the white Villard (Seyve-Villard 12375) and the magarcsi csemege obtained in 1969 in Hungary by Sandor Szegedi. This hybrid, most often used as a table grape, has been little multiplied and is still of great interest to amateur gardeners. It can be found in Hungary, Germany, Austria, Switzerland, Slovenia, ... completely unknown in France.

Last vintages of this wine

Gattaccio Rosso Dolce - 2017
In the top 100 of of Vino da Tavola wines
Average rating: 3.311100
Gattaccio Rosso Dolce - 0
In the top 100 of of Vino da Tavola wines
Average rating: 3.211100

The best vintages of Gattaccio Rosso Dolce from Winery Pirovano are 2017, 0

Informations about the Winery Pirovano

The winery offers 93 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Cantine Pirovano.
It is in the top 75 of the best estates in the region
It is located in Vino da Tavola
Find the Winery Pirovano on Facebook

The Winery Pirovano is one of of the world's great estates. It offers 91 wines for sale in the of Vino da Tavola to come and discover on site or to buy online.

Top wine Vino da Tavola
In the top 200000 of of Italy wines
In the top 40000 of of Vino da Tavola wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Vino da Tavola

Vino da Tavola was the most basic classification of Italian wines. It is now renamed simply "Vino" and appears on labels as Vino d'Italia. The original name literally means "table wine" as opposed to premium wines from specific geographical locations (see EU wine label). In May 2011, the first legal steps were taken to abolish the Vino da Tavola category, in favor of a New classification of wines called simply Vino.

The word of the wine: Aging

Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.

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