
Winery Pirate CruBarrel Reserve Grenache - Shiraz - Mataro
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Barrel Reserve Grenache - Shiraz - Mataro from the Winery Pirate Cru
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Barrel Reserve Grenache - Shiraz - Mataro of Winery Pirate Cru in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Barrel Reserve Grenache - Shiraz - Mataro
Pairings that work perfectly with Barrel Reserve Grenache - Shiraz - Mataro
Original food and wine pairings with Barrel Reserve Grenache - Shiraz - Mataro
The Barrel Reserve Grenache - Shiraz - Mataro of Winery Pirate Cru matches generally quite well with dishes of beef, pasta or lamb such as recipes of family potluck, cannelloni with parma ham or lamb stew.
Details and technical informations about Winery Pirate Cru's Barrel Reserve Grenache - Shiraz - Mataro.
Discover the grape variety: Refosco ped. rosso
Refosco dal peduncolo rosso is a very old grape variety, certainly finding its first origins in the region of Friuli situated in the north-eastern point of Italy. It should not be confused with terrano or refosco d'Istria, ... the one described here is more qualitative. It can be found in the former Yugoslavia, in Argentina, ... in France it is almost unknown. According to genetic analysis, it is the son of the marzemino, the grandson of the teroldego, the father of the corvina and the grandfather of the rondinella (Pierre Galet).
Last vintages of this wine
The best vintages of Barrel Reserve Grenache - Shiraz - Mataro from Winery Pirate Cru are 2012, 0
Informations about the Winery Pirate Cru
The Winery Pirate Cru is one of of the world's greatest estates. It offers 5 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Maturing (champagne)
After riddling, the bottles are stored on "point", upside down, with the neck of one bottle in the bottom of the other. The duration of this maturation is very important: in contact with the dead yeasts, the wine takes on subtle aromas and gains in roundness and fatness. A brut without year must remain at least 15 months in the cellar after bottling, a vintage 36 months.













