Winery Piovene Porto GodiThovara Tai Rosso
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Thovara Tai Rosso from the Winery Piovene Porto Godi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Thovara Tai Rosso of Winery Piovene Porto Godi in the region of Vénétie is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Thovara Tai Rosso of Winery Piovene Porto Godi in the region of Vénétie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak.
Food and wine pairings with Thovara Tai Rosso
Pairings that work perfectly with Thovara Tai Rosso
Original food and wine pairings with Thovara Tai Rosso
The Thovara Tai Rosso of Winery Piovene Porto Godi matches generally quite well with dishes of beef, pasta or lamb such as recipes of meat and goat pie, pasta stuffed with meat or moroccan tagine with lamb and cardoons.
Details and technical informations about Winery Piovene Porto Godi's Thovara Tai Rosso.
Discover the grape variety: Solaris
Interspecific cross between merzling x Geisenheim 6493 (zarya severa x muscat ottonel) obtained in Germany in 1975 by Norbert Becker. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in Germany, Belgium, Italy, Switzerland, the Netherlands, Denmark, England, etc. In France, it is still little known.
Last vintages of this wine
The best vintages of Thovara Tai Rosso from Winery Piovene Porto Godi are 2016, 2013, 2015, 2011 and 2009.
Informations about the Winery Piovene Porto Godi
The Winery Piovene Porto Godi is one of of the world's greatest estates. It offers 15 wines for sale in the of Colli Berici to come and discover on site or to buy online.
The wine region of Colli Berici
The wine region of Colli Berici is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Marcato or the Domaine Inama Azienda Agricola produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Colli Berici are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Colli Berici often reveals types of flavors of black fruits, dried fruit or vegetal and sometimes also flavors of microbio, tree fruit or cassis.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
News related to this wine
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The word of the wine: Thick
Said of a heavy, pasty wine lacking in finesse.
