Winery Pievuccia119
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the 119 from the Winery Pievuccia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 119 of Winery Pievuccia in the region of Tuscany is a with a nice freshness.
Food and wine pairings with 119
Pairings that work perfectly with 119
Original food and wine pairings with 119
The 119 of Winery Pievuccia matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of risotto of coquillettes with chorizo, magic cake cheese quiche or green tomatoes in vinegar.
Details and technical informations about Winery Pievuccia's 119.
Discover the grape variety: Petit Manseng
Petit Manseng is a white grape variety of Pyrenean origin. Its small berries have a hard, well-ventilated skin, which allows Petit Manseng to resist grey rot. On the other hand, this variety is very sensitive to noble rot, which concentrates the aromas and makes it possible to produce remarkable sweet wines with flavours of exotic fruits, grapefruit, honey, gingerbread, etc. Rich in alcohol and acidity, these wines are very well balanced and very fine. petit manseng also produces fruity dry white wines. It is also used in the AOC Béarn, Jurançon, Pacherenc-du-Vic-Bilh, Tursan...
Last vintages of this wine
The best vintages of 119 from Winery Pievuccia are 0
Informations about the Winery Pievuccia
The Winery Pievuccia is one of of the world's greatest estates. It offers 11 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Golden
Brown colour with red and yellow reflections characteristic of evolved wines.
