
Winery Pierre SparrTradition Muscat d'Alsace
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Tradition Muscat d'Alsace
Pairings that work perfectly with Tradition Muscat d'Alsace
Original food and wine pairings with Tradition Muscat d'Alsace
The Tradition Muscat d'Alsace of Winery Pierre Sparr matches generally quite well with dishes of spicy food or sweet desserts such as recipes of seafood, chorizo and chicken paella from patou or express cherry clafoutis.
Details and technical informations about Winery Pierre Sparr's Tradition Muscat d'Alsace.
Discover the grape variety: Emerald seedless
Cross between the emperor and the Pirovano 75 or sultana moscata obtained in the United States by Professor Harold P. Olmo of the University of Davis (California). It can be found in Australia, Spain, Portugal, United States, ... almost unknown in France. It should not be confused with the emerald riesling also obtained by Harold P. Olmo and the black emerald seedless which as its name indicates is black.
Informations about the Winery Pierre Sparr
The Winery Pierre Sparr is one of of the world's great estates. It offers 90 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Fleshy
Said of a wine that gives the impression of being dense and smooth, a bit like biting into the flesh of a ripe fruit.











