Winery Pierre Noire - Côtes du Forez

Winery Pierre NoireCôtes du Forez

The Côtes du Forez of Winery Pierre Noire is a red wine from the region of Côtes du Forez of Loire Valley.
This wine generally goes well with

Details and technical informations about Winery Pierre Noire's Côtes du Forez.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vuillermin

Structured, elegant reds with fine ageing potential, a deep ruby robe, fine tannins, an ample palate and fresh acidity; signature aromas of black fruits (blackberry), spices, alpine herbs and floral notes (violet). Distinctive alpine profile. Preserved for its heritage value by a few committed Valdostan growers. Rare black grape of the Aosta Valley, nearly extinct and rediscovered in the 1990s.

Informations about the Winery Pierre Noire

The winery offers 0 different wines.
It is in the top 7 of the best estates in the region
It is located in Côtes du Forez in the region of Loire Valley

The Winery Pierre Noire is one of of the world's greatest estates. It offers 4 wines for sale in the of Côtes du Forez to come and discover on site or to buy online.

Top wine Loire Valley

The wine region of Côtes du Forez

Loire AOC (2000) in the Loire department between the Forez mountains and the Auvergne volcanoes, granite and basaltic soils, altitude climate. Saint-Romain Gamay is the exclusive signature red (a local clone): light and crunchy with bright red fruits (cherry, raspberry, strawberry), flowers and a peppery mineral note, melted tannins and fresh acidity — often carbonic maceration. Fresh Forez rosés. Accessible, easy-drinking wines.


The wine region of Loire Valley

Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.

The word of the wine: Generous

Full-bodied, rich and open wine, in principle with a good alcohol content but without excess (in this case the wine is said to be warm).

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