Winery Pierre HenriMa Réserve Syrah - Cabernet
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Ma Réserve Syrah - Cabernet from the Winery Pierre Henri
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ma Réserve Syrah - Cabernet of Winery Pierre Henri in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Ma Réserve Syrah - Cabernet
Pairings that work perfectly with Ma Réserve Syrah - Cabernet
Original food and wine pairings with Ma Réserve Syrah - Cabernet
The Ma Réserve Syrah - Cabernet of Winery Pierre Henri matches generally quite well with dishes of beef, pasta or veal such as recipes of vegetable noddles, roast beef in a foie gras and chanterelle crust or osso buco.
Details and technical informations about Winery Pierre Henri's Ma Réserve Syrah - Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Ma Réserve Syrah - Cabernet from Winery Pierre Henri are 2015, 2012, 2018, 2016
Informations about the Winery Pierre Henri
The Winery Pierre Henri is one of of the world's greatest estates. It offers 15 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Bouquet
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.
