
Winery Pierre HenriChâteau Latour de Rissac Cabardès
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Château Latour de Rissac Cabardès from the Winery Pierre Henri
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Château Latour de Rissac Cabardès of Winery Pierre Henri in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Château Latour de Rissac Cabardès of Winery Pierre Henri in the region of Languedoc-Roussillon often reveals types of flavors of non oak, oak or black fruit.
Food and wine pairings with Château Latour de Rissac Cabardès
Pairings that work perfectly with Château Latour de Rissac Cabardès
Original food and wine pairings with Château Latour de Rissac Cabardès
The Château Latour de Rissac Cabardès of Winery Pierre Henri matches generally quite well with dishes of beef, pasta or veal such as recipes of improved horse steak, salmon and spinach lasagna or tournedos rossini with port sauce.
Details and technical informations about Winery Pierre Henri's Château Latour de Rissac Cabardès.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Château Latour de Rissac Cabardès from Winery Pierre Henri are 2017, 2016, 2015, 2012 and 2011.
Informations about the Winery Pierre Henri
The Winery Pierre Henri is one of of the world's greatest estates. It offers 15 wines for sale in the of Cabardès to come and discover on site or to buy online.
The wine region of Cabardès
AOC in western Languedoc on the foothills of the Montagne Noire, unique transition climate between Atlantic (Cers) and Mediterranean (Marin). Original rule: blend of Atlantic varieties (Cabernet, Merlot) and southern (Grenache, Syrah, Cinsault), each ≥40%. 85% powerful, elegant reds with wild strawberry, prune, blackcurrant, blackberry, garrigue, pepper and spice, firm tannins and fresh palate — fascinating dual personality. Gourmet rosés complement.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Vinosity
When tasting a red wine, a pleasant sensation on the palate with a fruity and sappy character in harmony with a caressing and persistent presence of tannins.














