Winery Pierre BovisCuvée Prestige Seigneur Bovis Vieilles Vignes Côtes-du-Rhône
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Cuvée Prestige Seigneur Bovis Vieilles Vignes Côtes-du-Rhône from the Winery Pierre Bovis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Prestige Seigneur Bovis Vieilles Vignes Côtes-du-Rhône of Winery Pierre Bovis in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cuvée Prestige Seigneur Bovis Vieilles Vignes Côtes-du-Rhône
Pairings that work perfectly with Cuvée Prestige Seigneur Bovis Vieilles Vignes Côtes-du-Rhône
Original food and wine pairings with Cuvée Prestige Seigneur Bovis Vieilles Vignes Côtes-du-Rhône
The Cuvée Prestige Seigneur Bovis Vieilles Vignes Côtes-du-Rhône of Winery Pierre Bovis matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue with vegetables, lamb mouse confit in wine or rabbit with goat cheese and mint.
Details and technical informations about Winery Pierre Bovis's Cuvée Prestige Seigneur Bovis Vieilles Vignes Côtes-du-Rhône.
Discover the grape variety: Villaris
Complex interspecific crossing between the sirius and the white villard obtained in 1984 by Rudolf Eibach and Reinhard Topfer at the Federal Research Center Geilweilerhof in Sielbeldingen (Germany). The Villaris can be found in Germany, the Netherlands, England, ... in France it is almost unknown.
Informations about the Winery Pierre Bovis
The Winery Pierre Bovis is one of of the world's greatest estates. It offers 22 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Turbidity
The state of a cloudy wine, due to the presence of colloidal suspensions that prevent the passage of light.
