
Winery Pierre BaptisteCuvée Prestige Réserve Marselan
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Cuvée Prestige Réserve Marselan from the Winery Pierre Baptiste
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Prestige Réserve Marselan of Winery Pierre Baptiste in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cuvée Prestige Réserve Marselan
Pairings that work perfectly with Cuvée Prestige Réserve Marselan
Original food and wine pairings with Cuvée Prestige Réserve Marselan
The Cuvée Prestige Réserve Marselan of Winery Pierre Baptiste matches generally quite well with dishes of beef, pasta or veal such as recipes of roast pork with pineapple, lasagna calabrese or flank steak with shallots in red wine sauce.
Details and technical informations about Winery Pierre Baptiste's Cuvée Prestige Réserve Marselan.
Discover the grape variety: Marselan
Supple, fruity reds with a deep robe and melted tannins, featuring aromas of blackcurrant, blackberry, plum, violet, soft spices and garrigue notes. Good consistency and short-to-medium ageing capacity. Made in blends and as a single variety in Languedoc-Roussillon (IGP Pays d'Oc) and exported massively to China where it has become an emblematic quality signature. Also in Brazil and Argentina. A Cabernet Sauvignon × Grenache cross created in 1961 by Paul Truel in Montpellier.
Last vintages of this wine
The best vintages of Cuvée Prestige Réserve Marselan from Winery Pierre Baptiste are 2014, 2013
Informations about the Winery Pierre Baptiste
The Winery Pierre Baptiste is one of of the world's great estates. It offers 28 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Hairy Grenache
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