Winery Pierino VellanoGrignolino del Monferrato Casalese 'Osiri'
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Grignolino del Monferrato Casalese 'Osiri' from the Winery Pierino Vellano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grignolino del Monferrato Casalese 'Osiri' of Winery Pierino Vellano in the region of Piémont is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Grignolino del Monferrato Casalese 'Osiri' of Winery Pierino Vellano in the region of Piémont often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit.
Food and wine pairings with Grignolino del Monferrato Casalese 'Osiri'
Pairings that work perfectly with Grignolino del Monferrato Casalese 'Osiri'
Original food and wine pairings with Grignolino del Monferrato Casalese 'Osiri'
The Grignolino del Monferrato Casalese 'Osiri' of Winery Pierino Vellano matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with onions chinese style, pasta with avocado or lamb mice confit and melting carrots.
Details and technical informations about Winery Pierino Vellano's Grignolino del Monferrato Casalese 'Osiri'.
Discover the grape variety: Grignolino
Most certainly Italian, it is mainly cultivated in the region of Asti in Piedmont and very little known elsewhere in Italy.
Last vintages of this wine
The best vintages of Grignolino del Monferrato Casalese 'Osiri' from Winery Pierino Vellano are 2012
Informations about the Winery Pierino Vellano
The Winery Pierino Vellano is one of of the world's greatest estates. It offers 15 wines for sale in the of Grignolino del Monferrato Casalese to come and discover on site or to buy online.
The wine region of Grignolino del Monferrato Casalese
The wine region of Grignolino del Monferrato Casalese is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Cantine Valpane or the Domaine Auriel produce mainly wines red and white. The most planted grape varieties in the region of Grignolino del Monferrato Casalese are Grignolino, Cortese and Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Grignolino del Monferrato Casalese often reveals types of flavors of cherry, strawberries or vanilla and sometimes also flavors of raspberry, pepper or non oak.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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The word of the wine: Organic (agriculture)
A type of agriculture (and therefore viticulture) based on respect for living organisms and biological cycles, and which excludes the use of synthetic treatment products and synthetic fertilizers. Organic farming is guaranteed by the respect of a set of specifications.
