
Winery PiekenierskloofChenin Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish or mild and soft cheese.
The Chenin Blanc of the Winery Piekenierskloof is in the top 5 of wines of Citrusdal Valley.
Taste structure of the Chenin Blanc from the Winery Piekenierskloof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chenin Blanc of Winery Piekenierskloof in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chenin Blanc of Winery Piekenierskloof in the region of Western Cape often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Chenin Blanc
Pairings that work perfectly with Chenin Blanc
Original food and wine pairings with Chenin Blanc
The Chenin Blanc of Winery Piekenierskloof matches generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of mussels with camembert cheese, royal couscous or quick and easy baked fish.
Details and technical informations about Winery Piekenierskloof's Chenin Blanc.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Last vintages of this wine
The best vintages of Chenin Blanc from Winery Piekenierskloof are 2014, 2015, 0, 2016 and 2018.
Informations about the Winery Piekenierskloof
The Winery Piekenierskloof is one of of the world's greatest estates. It offers 23 wines for sale in the of Citrusdal Valley to come and discover on site or to buy online.
The wine region of Citrusdal Valley
The wine region of Citrusdal Valley is located in the region of Olifants River of Western Cape of South Africa. Wineries and vineyards like the Domaine Cederberg or the Domaine Cederberg produce mainly wines white, red and pink. The most planted grape varieties in the region of Citrusdal Valley are Chenin blanc, Mourvèdre and Tannat, they are then used in wines in blends or as a single variety. On the nose of Citrusdal Valley often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Terroir
Strictly speaking, the notion of terroir corresponds to the geological characteristics of a vineyard. However, when we talk about terroir, we take into account the soil, the climate (even the microclimate), the flora, the fauna, and the human factor that characterizes the practices that make up the art of the craft.





