Bodegas PiedemonteOld Vines Garnacha
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Old Vines Garnacha from the Bodegas Piedemonte
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Old Vines Garnacha of Bodegas Piedemonte in the region of Navarre is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Old Vines Garnacha of Bodegas Piedemonte in the region of Navarre often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Old Vines Garnacha
Pairings that work perfectly with Old Vines Garnacha
Original food and wine pairings with Old Vines Garnacha
The Old Vines Garnacha of Bodegas Piedemonte matches generally quite well with dishes of beef, pasta or lamb such as recipes of dombrés and pig tails, express seafood spaghetti or merguez - courgettes gratin (leftover barbecue).
Details and technical informations about Bodegas Piedemonte's Old Vines Garnacha.
Discover the grape variety: Cabernet-Volos
An interspecific cross between Cabernet Sauvignon and Bianca obtained in Italy in 2002 by the University of Udine and the Institute of Applied Genetics. It can be found in Germany, Slovakia, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Old Vines Garnacha from Bodegas Piedemonte are 2015, 2016, 0
Informations about the Bodegas Piedemonte
The Bodegas Piedemonte is one of of the world's great estates. It offers 46 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
The word of the wine: Rebêche (champagne)
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.
