Winery Picnic Wine CompanyBlue Plate Chenin Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish or mild and soft cheese.
Taste structure of the Blue Plate Chenin Blanc from the Winery Picnic Wine Company
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blue Plate Chenin Blanc of Winery Picnic Wine Company in the region of California is a with a nice freshness.
Food and wine pairings with Blue Plate Chenin Blanc
Pairings that work perfectly with Blue Plate Chenin Blanc
Original food and wine pairings with Blue Plate Chenin Blanc
The Blue Plate Chenin Blanc of Winery Picnic Wine Company matches generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of tagliatelle with scallops, currywurst or white fish in court-bouillon.
Details and technical informations about Winery Picnic Wine Company's Blue Plate Chenin Blanc.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Blue Plate Chenin Blanc from Winery Picnic Wine Company are 0, 2011
Informations about the Winery Picnic Wine Company
The Winery Picnic Wine Company is one of of the world's greatest estates. It offers 4 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Phylloxera
Aphid that came from America and ravaged European vineyards at the end of the 19th century. It lives on the roots of the vine, from which it pumps the sap. The only vines capable of resisting it had to be imported from the United States, and then grafted onto their root system the wood of traditional French grape varieties. Today, grafted vines are always planted.
