Winery Picnic Wine Company - D^Ner Chenin Blanc

Winery Picnic Wine CompanyD^Ner Chenin Blanc

The D^Ner Chenin Blanc of Winery Picnic Wine Company is a wine from the region of Clarksburg of California.
This wine generally goes well with
The D^Ner Chenin Blanc of the Winery Picnic Wine Company is in the top 0 of wines of Clarksburg.

Details and technical informations about Winery Picnic Wine Company's D^Ner Chenin Blanc.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Crouchen

Fresh and barely aromatic dry whites with a pale golden robe, a supple palate and preserved acidity, with discreet aromas of white flowers, citrus (lemon) and herbal notes. A rustic thirst-quenching profile to drink young. Now rare in France, still grown in South Africa (Crouchen Blanc) and Australia (mistakenly called Clare Riesling), producing simple whites. Native French white grape from the Pyrenees, once grown in Béarn and the South-West.

Informations about the Winery Picnic Wine Company

The winery offers 6 different wines.
Its wines get an average rating of 3.2.
It is in the top 3 of the best estates in the region
It is located in Clarksburg in the region of California

The Winery Picnic Wine Company is one of of the world's greatest estates. It offers 4 wines for sale in the of Clarksburg to come and discover on site or to buy online.

Top wine California
In the top 200000 of of United States wines
In the top 2000 of of Clarksburg wines
In the top 400000 of wines
In the top 1500000 wines of the world

The wine region of Clarksburg

Sacramento-San Joaquin Delta AVA (California) cooled by the Delta Breeze: signature Chenin Blanc as king white — whites with chiseled acidity and honeyed notes, white fruits and floral touches, signature local balance. Plump and tannic Petite Sirah as king red on hot days — concentration of black fruits and spices. 35+ grape varieties grown on fertile alluvial soils, ~40°F temperature swing preserving acidity, fresh identity atypical in Central Valley.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Destemming

Action consisting in separating the grapes from the stalk before vinification. The stalk, the woody part of the bunch, may give the wine an unpleasant vegetal character.

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