Winery Piccini - Orvieto Classico

Winery PicciniOrvieto Classico

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Orvieto Classico of Winery Piccini is a white wine from the region of Orvieto Classico of Umbria.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Orvieto Classico from the Winery Piccini

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Orvieto Classico of Winery Piccini in the region of Umbria is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Orvieto Classico of Winery Piccini in the region of Umbria often reveals types of flavors of microbio, vegetal or tree fruit and sometimes also flavors of citrus fruit.

Details and technical informations about Winery Piccini's Orvieto Classico.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Refosco ped. rosso

Refosco dal peduncolo rosso is a very old grape variety, certainly finding its first origins in the region of Friuli situated in the north-eastern point of Italy. It should not be confused with terrano or refosco d'Istria, ... the one described here is more qualitative. It can be found in the former Yugoslavia, in Argentina, ... in France it is almost unknown. According to genetic analysis, it is the son of the marzemino, the grandson of the teroldego, the father of the corvina and the grandfather of the rondinella (Pierre Galet).

Last vintages of this wine

Orvieto Classico - 2019
In the top 100 of of Orvieto Classico wines
Average rating: 3.51110.50
Orvieto Classico - 2018
In the top 100 of of Orvieto Classico wines
Average rating: 3.311100
Orvieto Classico - 2017
In the top 100 of of Orvieto Classico wines
Average rating: 3.61110.50
Orvieto Classico - 2016
In the top 100 of of Orvieto Classico wines
Average rating: 3.411100
Orvieto Classico - 2015
In the top 100 of of Orvieto Classico wines
Average rating: 3.311100
Orvieto Classico - 2014
In the top 100 of of Orvieto Classico wines
Average rating: 2.6110.500
Orvieto Classico - 2013
In the top 100 of of Orvieto Classico wines
Average rating: 3.211100

The best vintages of Orvieto Classico from Winery Piccini are 2017, 2019, 2016, 2011 and 2018.

Informations about the Winery Piccini

The winery offers 161 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Piccini.
It is in the top 65 of the best estates in the region
It is located in Orvieto Classico in the region of Umbria
Find the Winery Piccini on Facebook and on Twitter

The Winery Piccini is one of of the world's great estates. It offers 230 wines for sale in the of Orvieto Classico to come and discover on site or to buy online.

Top wine Umbria
In the top 40000 of of Italy wines
In the top 7500 of of Orvieto Classico wines
In the top 55000 of white wines
In the top 250000 wines of the world

The wine region of Orvieto Classico

The wine region of Orvieto Classico is located in the region of Orvieto of Ombrie of Italy. Wineries and vineyards like the Domaine Barberani or the Domaine Decugnano dei Barbi produce mainly wines white, sweet and sparkling. The most planted grape varieties in the region of Orvieto Classico are Chardonnay, Verdelho and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Orvieto Classico often reveals types of flavors of citrus, almonds or vegetal and sometimes also flavors of oak, spices or tropical fruit.


The wine region of Umbria

Umbria, in CentralItaly, is a region of lush hills, hilltop villages and iconic historic towns. The latter are exemplified by Orvieto and Assisi. At the very heart of the Italian peninsula, it is surrounded by Tuscany, Marche and Lazio. It is in fact the only Italian region without a coastline or international border.

The word of the wine: Pressing Rosé

A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.

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