The Winery Dominio del Aguila of Ribera del Duero of Castille-et-Léon

Winery Dominio del Aguila
The winery offers 6 different wines
4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.1.
It is ranked in the top 47 of the estates of Castille-et-Léon.
It is located in Ribera del Duero in the region of Castille-et-Léon

The Winery Dominio del Aguila is one of the world's great estates. It offers 6 wines for sale in of Ribera del Duero to come and discover on site or to buy online.

Top Winery Dominio del Aguila wines

Looking for the best Winery Dominio del Aguila wines in Ribera del Duero among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Dominio del Aguila wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Dominio del Aguila wines with technical and enological descriptions.

The top red wines of Winery Dominio del Aguila

Food and wine pairings with a red wine of Winery Dominio del Aguila

How Winery Dominio del Aguila wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of quick and easy monkfish tail, couscous of meat and fish or gigolette of rabbit.

Organoleptic analysis of red wines of Winery Dominio del Aguila

On the nose the red wine of Winery Dominio del Aguila. often reveals types of flavors of cream, earth or chocolate and sometimes also flavors of clove, cassis or caramel. In the mouth the red wine of Winery Dominio del Aguila. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Dominio del Aguila

  • 2011With an average score of 4.40/5
  • 2010With an average score of 4.39/5
  • 2012With an average score of 4.35/5
  • 2016With an average score of 4.16/5
  • 2015With an average score of 4.14/5
  • 2014With an average score of 4.13/5

The grape varieties most used in the red wines of Winery Dominio del Aguila.

  • Tempranillo
  • Bobal
  • Garnacha
  • Cariñena
  • Albillo

Discovering the wine region of Ribera del Duero

The wine region of Ribera del Duero is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Vega Sicilia or the Domaine Vega Sicilia produce mainly wines red. The most planted grape varieties in the region of Ribera del Duero are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Ribera del Duero often reveals types of flavors of cream, ripe blackberries or cigar box and sometimes also flavors of rosemary, baking spice or espresso.

In the mouth of Ribera del Duero is a powerful with a nice balance between acidity and tannins. We currently count 832 estates and châteaux in the of Ribera del Duero, producing 2999 different wines in conventional, organic and biodynamic agriculture. The wines of Ribera del Duero go well with generally quite well with dishes of beef, lamb or game (deer, venison).

The top white wines of Winery Dominio del Aguila

Food and wine pairings with a white wine of Winery Dominio del Aguila

How Winery Dominio del Aguila wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of white wines of Winery Dominio del Aguila

On the nose the white wine of Winery Dominio del Aguila. often reveals types of flavors of pineapple, flint or petroleum and sometimes also flavors of citrus fruit, spices or tree fruit.

The best vintages in the white wines of Winery Dominio del Aguila

  • 2016With an average score of 4.20/5
  • 2015With an average score of 4.10/5
  • 2014With an average score of 4.00/5
  • 2013With an average score of 3.50/5

The grape varieties most used in the white wines of Winery Dominio del Aguila.

  • Albillo

Discover the grape variety: Bobal

This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.

The top pink wines of Winery Dominio del Aguila

Food and wine pairings with a pink wine of Winery Dominio del Aguila

How Winery Dominio del Aguila wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of ramen burger, baked lamb neck on a bed of vegetables and grapes or soft and inexpensive pasta gratin.

Organoleptic analysis of pink wines of Winery Dominio del Aguila

On the nose the pink wine of Winery Dominio del Aguila. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

The best vintages in the pink wines of Winery Dominio del Aguila

  • 2014With an average score of 4.20/5
  • 2018With an average score of 4.10/5
  • 2017With an average score of 4.00/5
  • 2016With an average score of 4.00/5
  • 2015With an average score of 3.90/5
  • 2013With an average score of 3.80/5

The grape varieties most used in the pink wines of Winery Dominio del Aguila.

  • Bobal
  • Garnacha
  • Albillo
  • Tempranillo

The word of the wine: Oenologist

Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.

Discover other wineries and winemakers neighboring the Winery Dominio del Aguila

Planning a wine route in the of Ribera del Duero? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Dominio del Aguila.

Discover the grape variety: Garnacha

News about Winery Dominio del Aguila and wines from the region

At the heart of the terroirs of Mâcon-Verzé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

At the heart of the terroirs of Mâcon-Lugny

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

The word of the wine: Oenologist

Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.