Winery Piat Pére & Fils - Côte Rotie

Winery Piat Pére & FilsCôte Rotie

The Côte Rotie of Winery Piat Pére & Fils is a red wine from the region of Côte-Rôtie of Rhone Valley.
This wine generally goes well with poultry, beef or game (deer, venison).

Details and technical informations about Winery Piat Pére & Fils's Côte Rotie.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Helfensteiner

Intraspecific crossing obtained in Germany in 1931 by August Karl Herold (1902-1973) between early pinot noir and frankenthal. This variety can still be found in Germany, the United Kingdom, etc. In France, it is practically unknown.

Informations about the Winery Piat Pére & Fils

The winery offers 76 different wines.
Its wines get an average rating of 3.2.
It is in the top 5450 of the best estates in the region
It is located in Côte-Rôtie in the region of Rhone Valley

The Winery Piat Pére & Fils is one of wineries to follow in Côte-Rôtie.. It offers 74 wines for sale in the of Côte-Rôtie to come and discover on site or to buy online.

Top wine Rhone Valley

The wine region of Côte-Rôtie

The wine region of Côte-Rôtie is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine E. Guigal or the Domaine E. Guigal produce mainly wines red, white and sweet.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

News related to this wine

Walls: Tasting the classic 2001 Guigal La Las

Like many teenagers, I was obsessed with movies when I was growing up. When I see original posters today for films I enjoyed back then, the effect is immediate – a glance somehow conjures the story, the characters and the emotional impact all at once. Today, wine labels can have a similar effect. And what more iconic labels are there in the Rhône than Guigal’s single vineyard Côte-Rôties? When I see the red and gold label of La Mouline, it has the same effect as when I’m confronted with the post ...

Walls: tasting Domaine Burgaud’s Côte-Rôtie 1988-2008

In Bordeaux it’s not unusual to walk through echoey corridors stacked floor to ceiling with bottles of older wines. But the culture in the northern Rhône is different. Most producers will squirrel away a few cases for special occasions, but winemakers usually sell through an entire vintage rather than hold a proportion back. It’s understandable. A Bordeaux estate is typically five times the size of a domaine in Côte-Rôtie. Older vignerons from around Ampuis still remember when selling their wine ...

Thieves steal hundreds of fine wines in Austria and Norway

Thieves continued to target some of the world’s most sought-after fine wines at the end of last year, with Austria’s Kracher Fine Wine and Norway’s Park 29 restaurant among the latest businesses to fall victim. Around 600 or 700 bottles of top-end wines were stolen at the end of November from Kracher Fine Wine, the merchant business that sits alongside highly regarded Kracher winery. ‘They knew exactly what they were looking for,’ director Gerhard Kracher told Decanter this week, adding some of ...

The word of the wine: Grafting

A method used since the phylloxera crisis, consisting of fixing a graft of local origin on a rootstock resistant to phylloxera.

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