
Winery PiaggiaPoggio de’Colli Cabernet Franc Toscana
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
The Poggio de’Colli Cabernet Franc Toscana of the Winery Piaggia is in the top 5 of wines of Tuscany.

Taste structure of the Poggio de’Colli Cabernet Franc Toscana from the Winery Piaggia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Poggio de’Colli Cabernet Franc Toscana of Winery Piaggia in the region of Tuscany is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Poggio de’Colli Cabernet Franc Toscana of Winery Piaggia in the region of Tuscany often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Poggio de’Colli Cabernet Franc Toscana
Pairings that work perfectly with Poggio de’Colli Cabernet Franc Toscana
Original food and wine pairings with Poggio de’Colli Cabernet Franc Toscana
The Poggio de’Colli Cabernet Franc Toscana of Winery Piaggia matches generally quite well with dishes of beef, lamb or veal such as recipes of beef bobotie, oriental stew with couscous or duck breast with orange sauce.
Details and technical informations about Winery Piaggia's Poggio de’Colli Cabernet Franc Toscana.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Poggio de’Colli Cabernet Franc Toscana from Winery Piaggia are 2017, 2016, 2014, 2009 and 2015.
Informations about the Winery Piaggia
The Winery Piaggia is one of of the world's greatest estates. It offers 5 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Sweet
Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.













