Winery Philippe Alliet - Vieilles Vignes Chinon

Winery Philippe AllietVieilles Vignes Chinon

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Vieilles Vignes Chinon of Winery Philippe Alliet is a red wine from the region of Chinon of Loire Valley.
This wine generally goes well with pork, poultry or beef.
The Vieilles Vignes Chinon of the Winery Philippe Alliet is in the top 20 of wines of Chinon.

Wine flavors and olphactive analysis

Wine with earth taste

earthy, graphite

Wine with spices taste

pepper, jalapeno

Wine with oak taste

tobacco

Wine with vegetal taste

bell pepper

Wine with microbio taste

cheese

Wine with floral taste

violet

On the nose the Vieilles Vignes Chinon of Winery Philippe Alliet in the region of Loire Valley often reveals types of flavors of cherry, microbio or pencil shavings and sometimes also flavors of dried fruit, floral or black fruit.

Details and technical informations about Winery Philippe Alliet's Vieilles Vignes Chinon.

Winemaker
Philippe Alliet
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Vieilles Vignes Chinon - 2017
In the top 20 of of Chinon wines
Average rating: 3.911110
Vieilles Vignes Chinon - 2016
In the top 20 of of Chinon wines
Average rating: 3.71110.50
Vieilles Vignes Chinon - 2015
In the top 20 of of Chinon wines
Average rating: 3.81110.50
Vieilles Vignes Chinon - 2014
In the top 20 of of Chinon wines
Average rating: 3.81110.50
Vieilles Vignes Chinon - 2013
In the top 20 of of Chinon wines
Average rating: 3.61110.50
Vieilles Vignes Chinon - 2012
In the top 20 of of Chinon wines
Average rating: 3.71110.50
Vieilles Vignes Chinon - 2011
In the top 20 of of Chinon wines
Average rating: 3.71110.50

The best vintages of Vieilles Vignes Chinon from Winery Philippe Alliet are 2005, 2006, 2017, 2010 and 2015.

Informations about the Winery Philippe Alliet

The winery offers 6 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Chinon in the region of Loire Valley

The Winery Philippe Alliet is one of of the world's greatest estates. It offers 5 wines for sale in the of Chinon to come and discover on site or to buy online.

Top wine Loire Valley
In the top 20000 of of France wines
In the top 30 of of Chinon wines
In the top 40000 of red wines
In the top 65000 wines of the world

The wine region of Chinon

The wine region of Chinon is located in the region of Touraine of Loire Valley of France. Wineries and vineyards like the Domaine Marc Brédif or the Château de Saint Louans produce mainly wines red, white and pink. The most planted grape varieties in the region of Chinon are Cabernet franc, Chenin blanc and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Chinon often reveals types of flavors of cherry, eucalyptus or orange and sometimes also flavors of cola, fig or game.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

News related to this wine

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An overview of the Rully appellation

The Bourgogne Wine Board (BIVB) invites you to a survey above the vineyard of Rully. Situated at the end of the Côte de Beaune region, it marks the begining of the côte chalonnaise with such a diversity of landscapes. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​​ Find out more on our website: https://www.bourgogne-wines ...

The word of the wine: Food and wine pairing

It is the set of techniques that allow for the pleasant combination of food and wine. Food and wine pairing is based on a few basic principles, such as similarity, complementarity or contrast, and involves all the elements that make up the wine and the food (flavours, textures, aromas, etc.).

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