Winery Philipp & Heinrich Baum - Edition Baum Cuvée Sekt Demi Sec

Winery Philipp & Heinrich BaumEdition Baum Cuvée Sekt Demi Sec

The Edition Baum Cuvée Sekt Demi Sec of Winery Philipp & Heinrich Baum is a sparkling wine from the region of Rheinhessen.
This wine generally goes well with

Details and technical informations about Winery Philipp & Heinrich Baum's Edition Baum Cuvée Sekt Demi Sec.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Belair

Intraspecific crossing between the barlinka and the Alphonse Lavallée obtained in 1974 in South Africa by E.P. Evans and P.J.L. Ellis. In the same country and with the same parents, other varieties were created such as happiness, la rochelle, ... . Belair is registered since 2012 in the Official Catalogue of table grape varieties list A2.

Informations about the Winery Philipp & Heinrich Baum

The winery offers 27 different wines.
Its wines get an average rating of 3.5.
It is in the top 3940 of the best estates in the region
It is located in Rheinhessen

The Winery Philipp & Heinrich Baum is one of wineries to follow in Rheinhessen.. It offers 7 wines for sale in the of Rheinhessen to come and discover on site or to buy online.

Top wine Rheinhessen

The wine region of Rheinhessen

Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.

The word of the wine: Water stress

Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.

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