
Winery PhebusMalbec - Syrah
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Malbec - Syrah of Winery Phebus in the region of Patagonia often reveals types of flavors of non oak, oak or spices and sometimes also flavors of black fruit, floral.
Food and wine pairings with Malbec - Syrah
Pairings that work perfectly with Malbec - Syrah
Original food and wine pairings with Malbec - Syrah
The Malbec - Syrah of Winery Phebus matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue with vegetables and madeira sauce, crusted lamb fillets with sweet spices or coconut chicken curry in thermomix.
Details and technical informations about Winery Phebus's Malbec - Syrah.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Malbec - Syrah from Winery Phebus are 2017, 2015, 2013, 2014 and 2018.
Informations about the Winery Phebus
The Winery Phebus is one of of the world's greatest estates. It offers 28 wines for sale in the of Patagonia to come and discover on site or to buy online.
The wine region of Patagonia
Patagonia is South America's southernmost wine-producing region. Despite being one of the world's least-obvious places for quality viticulture, this desert region – with its cool, DryClimate – has proved itself well suited to producing Elegant red wines from Pinot Noir and Malbec. The geographical region covers a vast area – around twice the Size of California – across southern Argentina and Chile. Patagonia is more closely associated with dinosaurs and desert than with fine wine, but it has a viticultural zone that stretches 300 kilometers (200 miles) along the Neuquen and Rio Negro rivers, from Anelo in the west to Choele Choel in the east.
The word of the wine: Second wine
In the Bordeaux vineyard, the second wine is a lesser-aged wine made from the youngest vines, while the main wine of the château is called the "grand vin".














