Weingut PflügerDürkheimer Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Dürkheimer Pinot Noir from the Weingut Pflüger
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dürkheimer Pinot Noir of Weingut Pflüger in the region of Pfalz is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Dürkheimer Pinot Noir of Weingut Pflüger in the region of Pfalz often reveals types of flavors of cherry, oaky or blackberry and sometimes also flavors of raspberry, clove or cinnamon.
Food and wine pairings with Dürkheimer Pinot Noir
Pairings that work perfectly with Dürkheimer Pinot Noir
Original food and wine pairings with Dürkheimer Pinot Noir
The Dürkheimer Pinot Noir of Weingut Pflüger matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of seven o'clock leg of lamb, blanquette of veal or roast pork confit.
Details and technical informations about Weingut Pflüger's Dürkheimer Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Dürkheimer Pinot Noir from Weingut Pflüger are 2018, 2015, 2012, 2017 and 2016.
Informations about the Weingut Pflüger
The Weingut Pflüger is one of of the world's greatest estates. It offers 76 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.
