
Winery Pfaffenweiler WeinhausSauvignon Blanc Kabinett Feinfruchtig
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc Kabinett Feinfruchtig from the Winery Pfaffenweiler Weinhaus
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc Kabinett Feinfruchtig of Winery Pfaffenweiler Weinhaus in the region of Baden is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc Kabinett Feinfruchtig of Winery Pfaffenweiler Weinhaus in the region of Baden often reveals types of flavors of earth, citrus fruit or tropical fruit.
Food and wine pairings with Sauvignon Blanc Kabinett Feinfruchtig
Pairings that work perfectly with Sauvignon Blanc Kabinett Feinfruchtig
Original food and wine pairings with Sauvignon Blanc Kabinett Feinfruchtig
The Sauvignon Blanc Kabinett Feinfruchtig of Winery Pfaffenweiler Weinhaus matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of scallops with cream, summer tuna quiche or spinach, goat cheese and salmon quiche.
Details and technical informations about Winery Pfaffenweiler Weinhaus's Sauvignon Blanc Kabinett Feinfruchtig.
Discover the grape variety: Carminoir
Intraspecific crossing between pinot noir and cabernet-sauvignon obtained in 1982 at the Federal Research Station Agroscope Changins in Wadenswil (Switzerland). It can be found in Switzerland, Germany, Belgium, ... in France it is very little known.
Last vintages of this wine
The best vintages of Sauvignon Blanc Kabinett Feinfruchtig from Winery Pfaffenweiler Weinhaus are 2019, 2018, 2016, 2017 and 0.
Informations about the Winery Pfaffenweiler Weinhaus
The Winery Pfaffenweiler Weinhaus is one of of the world's greatest estates. It offers 67 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Eye
In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).














