
Winery Peyres-CombeHaute Réserve Blanc Sec
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Haute Réserve Blanc Sec from the Winery Peyres-Combe
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Haute Réserve Blanc Sec of Winery Peyres-Combe in the region of South West is a powerful.
Food and wine pairings with Haute Réserve Blanc Sec
Pairings that work perfectly with Haute Réserve Blanc Sec
Original food and wine pairings with Haute Réserve Blanc Sec
The Haute Réserve Blanc Sec of Winery Peyres-Combe matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of chicken ballotine with ham and mushrooms, spinach and goat cheese quiche or christmas stuffed capon.
Details and technical informations about Winery Peyres-Combe's Haute Réserve Blanc Sec.
Discover the grape variety: Romorantin
Romorantin is a white grape variety named after the town in the Loir-et-Cher region where it originated. It was François 1er who planted the first Romorantin vines here in 1519, and it has gradually been replaced by Sauvignon, considered more aromatic, and is only planted in the Loir-et-Cher region, where it is the source of the Cour-Cheverny AOC. Its bunches of small white berries, which turn pink when ripe, are resistant to grey rot. Cour-Cheverny wines are fruity white wines with aromas of white flowers, citrus fruit and honey. Their lively, full-bodied character means they can be enjoyed after a few years' storage.
Informations about the Winery Peyres-Combe
The Winery Peyres-Combe is one of of the world's greatest estates. It offers 10 wines for sale in the of South West to come and discover on site or to buy online.
The wine region of South West
The South-West is a large territorial area of France, comprising the administrative regions of Aquitaine, Limousin and Midi-Pyrénées. However, as far as the French wine area is concerned, the South-West region is a little less clear-cut, as it excludes Bordeaux - a wine region so productive that it is de facto an area in its own right. The wines of the South West have a Long and eventful history. The local rivers play a key role, as they were the main trade routes to bring wines from traditional regions such as Cahors, Bergerac, Buzet and Gaillac to their markets.
The word of the wine: Flint (smell of)
Mineral odour reminiscent of flint and flint heated during sharpening.














