Winery Petra ViridisBlanc de Blancs Demi-Sec

Sparkling wine of Coteaux de Pierrevert of Provence of France

The Blanc de Blancs Demi-Sec of Winery Petra Viridis is a sparkling wine from the region of Coteaux de Pierrevert of Provence.
This wine generally goes well with

Discover the grape variety: Servanin

Servanin is native to the south of Savoie and the north of Isère. Its berries are short, oval and small to medium-sized. The bunches are full, cylindrical and small, some of them winged, and the bluish-black colour at the beginning turns to dark black when the grapes reach full maturity. Then, as time goes by, small green berries are gradually added to the vine. This curtain is completed by the light green of the medium-sized leaves.servanin is fertile and robust. Its only weak points are millerandage, citadels and mildew. It is less susceptible to grey rot. Although it buds early, it ripens rather late, in the second half of the year. This liqueur, which belongs to the Vin-de-Savoie, has a medium alcoholic and somewhat acidic taste. This wine is also called martelet, servagnin or serene. Unfortunately, it is noted that this variety has nowadays practically disappeared.

Informations about the Winery Petra Viridis

The winery offers 46 different wines.

Its wines get an average rating of 3.5.

It is in the top 6066 of the best estates in the region

It is located in Coteaux de Pierrevert in the region of Provence

The Winery Petra Viridis is one of wineries to follow in Coteaux de Pierrevert.. It offers 45 wines for sale in the of Coteaux de Pierrevert to come and discover on site or to buy online.

The wine region of Coteaux de Pierrevert

Pierrevert (formerly known as Coteaux de Pierrevert) is an appellation in Provence. It applies to red, white and rosé wines. Grenache and Syrah are the dominant grape varieties used in Pierrevert red and rosé wines, complemented by Carignan and Cinsaut. The white wines are made from a balanced blend of Grenache Blanc, Ugni Blanc, Clairette and Roussanne.

The wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

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