Winery Petr Skoupil - Cabernet Sauvignon Suché

Winery Petr SkoupilCabernet Sauvignon Suché

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cabernet Sauvignon Suché of Winery Petr Skoupil is a red wine from the region of Morava.
This wine generally goes well with poultry, beef or lamb.

Details and technical informations about Winery Petr Skoupil's Cabernet Sauvignon Suché.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Cabernet Sauvignon Suché - 2013
In the top 100 of of Morava wines
Average rating: 3.61110.50
Cabernet Sauvignon Suché - 2012
In the top 100 of of Morava wines
Average rating: 4.211110
Cabernet Sauvignon Suché - 0
In the top 100 of of Morava wines
Average rating: 3.71110.50

The best vintages of Cabernet Sauvignon Suché from Winery Petr Skoupil are 2012, 0, 2013

Informations about the Winery Petr Skoupil

The winery offers 87 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Morava

The Winery Petr Skoupil is one of of the world's greatest estates. It offers 54 wines for sale in the of Morava to come and discover on site or to buy online.

Top wine Morava
In the top 1000 of of Czech Republic wines
In the top 950 of of Morava wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Morava

Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.

The word of the wine: Barrel

Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.

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