Domaine de Petit RoubiéLe P'tit Roubié
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Le P'tit Roubié of the Domaine de Petit Roubié is in the top 10 of wines of Hérault.
Taste structure of the Le P'tit Roubié from the Domaine de Petit Roubié
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le P'tit Roubié of Domaine de Petit Roubié in the region of Vin de Pays is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Le P'tit Roubié
Pairings that work perfectly with Le P'tit Roubié
Original food and wine pairings with Le P'tit Roubié
The Le P'tit Roubié of Domaine de Petit Roubié matches generally quite well with dishes of beef, pasta or veal such as recipes of tata simone's dumplings, pasta with tuna and laughing cow or veal axoa (basque country).
Details and technical informations about Domaine de Petit Roubié's Le P'tit Roubié.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Le P'tit Roubié from Domaine de Petit Roubié are 2014, 1985, 2016, 2013 and 2018.
Informations about the Domaine de Petit Roubié
The Domaine de Petit Roubié is one of of the world's greatest estates. It offers 32 wines for sale in the of Hérault to come and discover on site or to buy online.
The wine region of Hérault
The wine region of Hérault is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Domaine La Grange des Pères or the Domaine La Grange des Pères produce mainly wines red, white and pink. The most planted grape varieties in the region of Hérault are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Hérault often reveals types of flavors of minerality, yellow apple or passion fruit and sometimes also flavors of nutty, anise or stone fruit.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
News related to this wine
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The word of the wine: Broker
In the past, he was a sort of fraud control agent who had to watch over the quality of merchant wines (he could carry a sword!). His function has evolved towards expertise (it was the brokers who established the famous 1855 classification in Bordeaux) and today he puts the producer in contact with the merchant.