
Winery Peter ZemmerVigna Kofl Pinot Noir Riserva
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Vigna Kofl Pinot Noir Riserva from the Winery Peter Zemmer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna Kofl Pinot Noir Riserva of Winery Peter Zemmer in the region of Trentino-Alto-Adige is a with a nice freshness.
Food and wine pairings with Vigna Kofl Pinot Noir Riserva
Pairings that work perfectly with Vigna Kofl Pinot Noir Riserva
Original food and wine pairings with Vigna Kofl Pinot Noir Riserva
The Vigna Kofl Pinot Noir Riserva of Winery Peter Zemmer matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of oxtail confit in red wine, wiener schnitzel or viennese schnitzel or watercress salad with vitamins.
Details and technical informations about Winery Peter Zemmer's Vigna Kofl Pinot Noir Riserva.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Vigna Kofl Pinot Noir Riserva from Winery Peter Zemmer are 2017, 0
Informations about the Winery Peter Zemmer
The Winery Peter Zemmer is one of of the world's great estates. It offers 44 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
Star of Italy's great Alpine whites: precise Pinot Grigio with notes of pear and almond, exuberant Gewürztraminer (rose, lychee, spices), straight Pinot Blanc, lively citrus Sauvignon and taut Chardonnay. Identity native reds: deep Lagrein with black fruits, violet and firm tannins, light crunchy Schiava (Vernatsch) with notes of cherry and almond. High-altitude vineyard (200-1000 m) on bilingual Alpine slopes, 65% white. Glacial terroir, sun and night-time freshness.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Stave
A slat of wood that makes up the barrel.














