Winery Peter SchweigerRiesling Zöbinger Terrassen Reserve
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Riesling Zöbinger Terrassen Reserve from the Winery Peter Schweiger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Zöbinger Terrassen Reserve of Winery Peter Schweiger in the region of Weinland is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling Zöbinger Terrassen Reserve of Winery Peter Schweiger in the region of Weinland often reveals types of flavors of citrus fruit.
Food and wine pairings with Riesling Zöbinger Terrassen Reserve
Pairings that work perfectly with Riesling Zöbinger Terrassen Reserve
Original food and wine pairings with Riesling Zöbinger Terrassen Reserve
The Riesling Zöbinger Terrassen Reserve of Winery Peter Schweiger matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of nanie's diced ham quiche, shrimp with curry express or rougail sausage.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Riesling Zöbinger Terrassen Reserve from Winery Peter Schweiger are 2016
Informations about the Winery Peter Schweiger
The Winery Peter Schweiger is one of of the world's greatest estates. It offers 11 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
The wine region of Kamptal is located in the region of Niederösterreich of Weinland of Austria. We currently count 138 estates and châteaux in the of Kamptal, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Kamptal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Botrytis cinerea
This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".