Winery Peter Jakob KühnJacobus Riesling Trocken
White wine
This wine is composed of 100% of the grape variety Riesling.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Jacobus Riesling Trocken from the Winery Peter Jakob Kühn
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jacobus Riesling Trocken of Winery Peter Jakob Kühn in the region of Rheingau is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Jacobus Riesling Trocken of Winery Peter Jakob Kühn in the region of Rheingau often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Jacobus Riesling Trocken
Pairings that work perfectly with Jacobus Riesling Trocken
Original food and wine pairings with Jacobus Riesling Trocken
The Jacobus Riesling Trocken of Winery Peter Jakob Kühn matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of penne à la toscane, parillade of fish and seafood or chicken curry (like in reunion island).
Details and technical informations about Winery Peter Jakob Kühn's Jacobus Riesling Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Jacobus Riesling Trocken from Winery Peter Jakob Kühn are 2019, 2018, 2012, 2010 and 2013.
Informations about the Winery Peter Jakob Kühn
The Winery Peter Jakob Kühn is one of of the world's great estates. It offers 54 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
News related to this wine
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The word of the wine: Rich
Said of a complex and concentrated wine, whose power suggests a good capacity for ageing.
