Winery Peter DraytonAnomaly Pinot Noir - Shiraz
Red wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Anomaly Pinot Noir - Shiraz
Pairings that work perfectly with Anomaly Pinot Noir - Shiraz
Original food and wine pairings with Anomaly Pinot Noir - Shiraz
The Anomaly Pinot Noir - Shiraz of Winery Peter Drayton matches generally quite well with dishes of beef, lamb or veal such as recipes of harira de mamie (moroccan soup), tajine with 2 meats and preserved lemons or sot- l- leaves.
Details and technical informations about Winery Peter Drayton's Anomaly Pinot Noir - Shiraz.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Anomaly Pinot Noir - Shiraz from Winery Peter Drayton are 0, 2017
Informations about the Winery Peter Drayton
The Winery Peter Drayton is one of of the world's greatest estates. It offers 24 wines for sale in the of Hunter Valley to come and discover on site or to buy online.
The wine region of Hunter Valley
Cradle of Australian viticulture (1825), 160 km north of Sydney. World signature: dry low-alcohol Sémillon (10-11°) with fresh citrus notes in youth, evolving after 10-15 years to candied lemon, toast, honey and beeswax, spectacular ageing. Medium-bodied "Hunter style" Shiraz, supple and earthy (leather, plum, sweet spices), capable of decades. Also Chardonnay and Verdelho.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Fendant
See chasselas.
