Winery PertinaceDolcetto D'Alba Vigneto Nervo
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Dolcetto D'Alba Vigneto Nervo from the Winery Pertinace
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dolcetto D'Alba Vigneto Nervo of Winery Pertinace in the region of Piedmont is a powerful.
Food and wine pairings with Dolcetto D'Alba Vigneto Nervo
Pairings that work perfectly with Dolcetto D'Alba Vigneto Nervo
Original food and wine pairings with Dolcetto D'Alba Vigneto Nervo
The Dolcetto D'Alba Vigneto Nervo of Winery Pertinace matches generally quite well with dishes of beef, pasta or lamb such as recipes of venison stew with red wine, capellini with vegetables or couscous merguez.
Details and technical informations about Winery Pertinace's Dolcetto D'Alba Vigneto Nervo.
Discover the grape variety: Gibert
An ancient grape variety found in the Lot department. A.D.N. analyses processed by specific software (U.M.R.-A.G.A.P. Montpellier) have indicated that it is the result of a cross between côt and colombaud. Today, no longer present in the vineyard, it is on the verge of extinction, registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Dolcetto D'Alba Vigneto Nervo from Winery Pertinace are 2012, 0
Informations about the Winery Pertinace
The Winery Pertinace is one of of the world's great estates. It offers 20 wines for sale in the of Dolcetto d'Alba to come and discover on site or to buy online.
The wine region of Dolcetto d'Alba
The wine region of Dolcetto d'Alba is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Giuseppe Rinaldi or the Domaine Flavio Roddolo produce mainly wines red. The most planted grape varieties in the region of Dolcetto d'Alba are Nebbiolo, they are then used in wines in blends or as a single variety. On the nose of Dolcetto d'Alba often reveals types of flavors of cherry, cinnamon or black plum and sometimes also flavors of citrus fruit, cedar or hay.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Tastevin
Metal cup, wide and of low height, being used to mirror and taste the wine. Still used in wine brotherhoods for its emblematic and folkloric character, the tastevin has been replaced by the various tasting glasses.
