Winery La PerrièreLes Vignolles Sancerre
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Les Vignolles Sancerre from the Winery La Perrière
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Vignolles Sancerre of Winery La Perrière in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Les Vignolles Sancerre
Pairings that work perfectly with Les Vignolles Sancerre
Original food and wine pairings with Les Vignolles Sancerre
The Les Vignolles Sancerre of Winery La Perrière matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of italian pasta, lobster in court-bouillon or pho soup.
Details and technical informations about Winery La Perrière's Les Vignolles Sancerre.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Les Vignolles Sancerre from Winery La Perrière are 2018
Informations about the Winery La Perrière
The Winery La Perrière is one of of the world's great estates. It offers 31 wines for sale in the of Sancerre to come and discover on site or to buy online.
The wine region of Sancerre
World reference for taut Sauvignon Blanc: exclusive signature white king — dry and mineral with notes of citrus (lemon, grapefruit), vine peach, pear, exotic fruit, white flowers and signature gun-flint, lively acidity and a racy finish according to soils (limestone, flint, clay). Subtler than NZ or Chile, ages 5-10 years. Rare airy Pinot Noir reds (cherry, raspberry) and saline rosés. AOC on the Loire's left bank (Centre), hills at 200-400 m.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.
