Winery PeroliUmara Carignan
Red wine
This wine generally goes well with beef and spicy food.
The Umara Carignan of the Winery Peroli is in the top 70 of wines of Itata Valley.
Food and wine pairings with Umara Carignan
Pairings that work perfectly with Umara Carignan
Original food and wine pairings with Umara Carignan
The Umara Carignan of Winery Peroli matches generally quite well with dishes of beef or spicy food such as recipes of beef tongue with vegetables or rigatoni with courgettes and tomatoes.
Details and technical informations about Winery Peroli's Umara Carignan.
Discover the grape variety: Ruby seedless
Cross between the emperor and the 75 Pirovano or sultana moscata obtained in 1939 in the United States by Professor Harold P. Olmo of the University of Davis (California). It can also be found in Australia. This variety should not be confused with the ruby-cabernet and the rubi which is a natural pink mutation of the italia.
Last vintages of this wine
The best vintages of Umara Carignan from Winery Peroli are 0, 2017
Informations about the Winery Peroli
The Winery Peroli is one of of the world's greatest estates. It offers 2 wines for sale in the of Itata Valley to come and discover on site or to buy online.
The wine region of Itata Valley
Itata Valley is a wine region in the Southern end of Chile's Long, thin wine producing zone. This historical, cool-Climate region is dominated by Plantings of Carignan, Muscat of Alexandria and Pais (AKA Mission, aimed more at domestic consumption), although producers are beginning to plant more modern grape varieties like Cabernet Sauvignon, Cabernet Franc, Pinot Noir and Chardonnay. Itata's boundaries cover an area measuring roughly 100 kilometers (60 miles) from North to south and only a little less from east to west, although given the small quantity of land under Vine, the density of vineyards is low. The area is defined by the convergence of the Itata and Ñuble rivers, and vineyards are mostly found clustered around the towns of Chillán, Quillón and Coelemu.
The wine region of South
Malleco Valley is a Southern wine-growing region in Chile, some 540 kilometers (340 miles) south of the capital, Central-valley/maipo-valley/santiago">Santiago, in the Malleco province. The region is particularly challenging to Grape growers because of its marginal Climate, high rainfall and Short growing season, but the crisp, fresh wines produced here from Chardonnay, Sauvignon Blanc and Pinot Noir. are beginning to attract international attention. The wine industry in Malleco Valley is still in its embryonic stages, and there is less than 40 hectares (100 acres) under Vine here.
The word of the wine: Venaison (taste of)
Wine aromas reminiscent of game (fur, leather, hare's belly).
