Winery Perini Giancarlo - Cabernet Franc

Winery Perini GiancarloCabernet Franc

The Cabernet Franc of Winery Perini Giancarlo is a wine from the region of Venezia Giulia of Friuli-Venezia Giulia.
This wine generally goes well with
The Cabernet Franc of the Winery Perini Giancarlo is in the top 0 of wines of Venezia Giulia.

Details and technical informations about Winery Perini Giancarlo's Cabernet Franc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
15°
Allergens
Contains sulfites

Discover the grape variety: Bouteillan

Bouteillan blanc is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouteillan blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Informations about the Winery Perini Giancarlo

The winery offers 13 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Venezia Giulia in the region of Friuli-Venezia Giulia
Find the Winery Perini Giancarlo on Facebook

The Winery Perini Giancarlo is one of of the world's greatest estates. It offers 13 wines for sale in the of Venezia Giulia to come and discover on site or to buy online.

Top wine Friuli-Venezia Giulia
In the top 150000 of of Italy wines
In the top 25000 of of Venezia Giulia wines
In the top 450000 of wines
In the top 800000 wines of the world

The wine region of Venezia Giulia

The wine region of Venezia Giulia is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Lis Neris or the Domaine Gravner produce mainly wines white, red and pink. The most planted grape varieties in the region of Venezia Giulia are Merlot, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Venezia Giulia often reveals types of flavors of earth, wax or jasmine and sometimes also flavors of grass, asparagus or thyme.


The wine region of Friuli-Venezia Giulia

Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.

The word of the wine: Vaccaresis

Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.

Other wines of Winery Perini Giancarlo

See all wines from Winery Perini Giancarlo

Other wines of Venezia Giulia

See the best wines from of Venezia Giulia