Winery Quinta do Perdigão - Alfrocheiro

Winery Quinta do PerdigãoAlfrocheiro

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Alfrocheiro of Winery Quinta do Perdigão is a red wine from the region of Dão of Beiras.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Alfrocheiro of the Winery Quinta do Perdigão is in the top 40 of wines of Dão.

Taste structure of the Alfrocheiro from the Winery Quinta do Perdigão

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Alfrocheiro of Winery Quinta do Perdigão in the region of Beiras is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with earth taste

balsamic, earthy

Wine with oak taste

tobacco, chocolate

Wine with spices taste

pepper

On the nose the Alfrocheiro of Winery Quinta do Perdigão in the region of Beiras often reveals types of flavors of oaky, smoke or earthy and sometimes also flavors of blackberry, tobacco or plum.

Details and technical informations about Winery Quinta do Perdigão's Alfrocheiro.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Mondeuse blanche

Haute-Savoie finds in Mondeuse blanche one of the oldest grape varieties planted in its vineyards. It can be found throughout Savoie and Ain, although its cultivation is not very well developed. Barely 5 hectares of vineyards are planted with this variety. It is known by other names such as savouette, dongine, couilleri or aigre blanc. Mondeuse blanche can be recognized by the downy appearance of its young shoots bearing very tan leaves, reminiscent of spider webs. The leaf blade tends to lose its tan appearance as it ages, while the 5 lobes are clearly defined. Mondeuse blanche produces bunches of grapes that give a wine with good acidity and a long shelf life, which can be kept for up to thirty years. They appear compact, cylindrical and winged. The juicy, sweet and crunchy berries ripen in the second late season. The golden yellow or green skin is quite strong, covering an ovoid or spherical fruit of medium size.

Last vintages of this wine

Alfrocheiro - 2018
In the top 40 of of Dão wines
Average rating: 4.211110
Alfrocheiro - 2013
In the top 40 of of Dão wines
Average rating: 4.211110
Alfrocheiro - 2012
In the top 40 of of Dão wines
Average rating: 411110
Alfrocheiro - 2011
In the top 40 of of Dão wines
Average rating: 3.911110
Alfrocheiro - 2010
In the top 40 of of Dão wines
Average rating: 3.911110
Alfrocheiro - 2009
In the top 40 of of Dão wines
Average rating: 3.81110.50
Alfrocheiro - 2008
In the top 40 of of Dão wines
Average rating: 4.211110

The best vintages of Alfrocheiro from Winery Quinta do Perdigão are 2006, 2018, 2013, 2008 and 2005.

Informations about the Winery Quinta do Perdigão

The winery offers 12 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Dão in the region of Beiras

The Winery Quinta do Perdigão is one of of the world's greatest estates. It offers 11 wines for sale in the of Dão to come and discover on site or to buy online.

Top wine Beiras
In the top 1500 of of Portugal wines
In the top 45 of of Dão wines
In the top 15000 of red wines
In the top 25000 wines of the world

The wine region of Dão

The wine region of Dão is located in the region of Beiras of Portugal. We currently count 316 estates and châteaux in the of Dão, producing 1397 different wines in conventional, organic and biodynamic agriculture. The wines of Dão go well with generally quite well with dishes .


The wine region of Beiras

Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').

The word of the wine: Natural sweet wine

Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.

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