Winery PerdebergThe Vineyard Collection Pinot Noir Rosé
Sparkling wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with The Vineyard Collection Pinot Noir Rosé
Pairings that work perfectly with The Vineyard Collection Pinot Noir Rosé
Original food and wine pairings with The Vineyard Collection Pinot Noir Rosé
The The Vineyard Collection Pinot Noir Rosé of Winery Perdeberg matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of oxtail confit in red wine, cassoulet of yesteryear or rabbit with white wine and mushrooms.
Details and technical informations about Winery Perdeberg's The Vineyard Collection Pinot Noir Rosé.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Perdeberg
The Winery Perdeberg is one of of the world's great estates. It offers 90 wines for sale in the of Paarl to come and discover on site or to buy online.
The wine region of Paarl
South African star at the foot of the granite rock (60 km north of Cape Town): Shiraz reigns in reds — powerful and sun-soaked with notes of blackberry, plum, black pepper, spices and a smoky touch, sturdy tannins. Structured Cabernet and Pinotage complement. Chenin Blanc king of whites — ample and lively with notes of honey, yellow fruit, candied citrus and white flowers, age-worthy acidity. Renowned Rhône-style blends.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.
