Winery Peppucci - I'Altro Io Passito

Winery PeppucciI'Altro Io Passito

The I'Altro Io Passito of Winery Peppucci is a wine from the region of Todi of Umbria.
This wine generally goes well with
The I'Altro Io Passito of the Winery Peppucci is in the top 0 of wines of Todi.

Details and technical informations about Winery Peppucci's I'Altro Io Passito.

Winemaker
Lorenzo Landi
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Hibou noir

Light and simply fruity reds with a pale ruby colour, silky tannins and an airy palate with moderate acidity, featuring undemonstrative red fruit aromas. Discreet rustic profile. Almost extinct, preserved in INRAE varietal collections, it bears witness to the pre-phylloxera ampelographic diversity of the South-West and is among the heritage grape varieties under study. Rare French black grape, once grown in the South-West.

Informations about the Winery Peppucci

The winery offers 11 different wines.
Its wines get an average rating of 3.8.
It is in the top 10 of the best estates in the region
It is located in Todi in the region of Umbria
Find the Winery Peppucci on Facebook and on Twitter

The Winery Peppucci is one of of the world's greatest estates. It offers 10 wines for sale in the of Todi to come and discover on site or to buy online.

Top wine Umbria
In the top 75000 of of Italy wines
In the top 10 of of Todi wines
In the top 15000 of wines
In the top 450000 wines of the world

The wine region of Todi

Recent Umbrian DOC (2010) south-west of Perugia around Todi. Grechetto is the autochthonous signature (≥50% in white, ≥85% monovarietal), cited by Pliny the Elder: dry and structured with intense citrus, white flowers, stone fruits, almond and mineral-saline hint. Sangiovese (≥50%) in red — cherry, raspberry, plum and floral-spicy touch, fine tannins. Supple Merlot as complement and monovarietal.


The wine region of Umbria

"Green heart" of Italy, cradle of Sagrantino: exceptional tannic red in Sagrantino di Montefalco DOCG, dense and concentrated with notes of blackberry, candied plum, liquorice, spice and leather, powerful tannins and long ageing. Suppler Sangiovese in blends, Cabernet and Merlot in Torgiano DOCG. Orvieto whites based on Grechetto and Trebbiano, full and almondy, from dry to sweet Muffato. ~13,000 ha between Tuscany and Lazio.

The word of the wine: Courgée

Name of the fruiting branch left after pruning and which is then arched along the trellis in the Jura (in the Mâconnais, it is called the tail).

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