
Winery Peng WineHumboldt Cabernet Sauvignon - Cabernet Franc
This wine is a blend of 2 varietals which are the Cabernet franc and the Cabernet-Sauvignon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Humboldt Cabernet Sauvignon - Cabernet Franc from the Winery Peng Wine
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Humboldt Cabernet Sauvignon - Cabernet Franc of Winery Peng Wine in the region of Central Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Humboldt Cabernet Sauvignon - Cabernet Franc of Winery Peng Wine in the region of Central Valley often reveals types of flavors of oak, spices or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Humboldt Cabernet Sauvignon - Cabernet Franc
Pairings that work perfectly with Humboldt Cabernet Sauvignon - Cabernet Franc
Original food and wine pairings with Humboldt Cabernet Sauvignon - Cabernet Franc
The Humboldt Cabernet Sauvignon - Cabernet Franc of Winery Peng Wine matches generally quite well with dishes of beef, pasta or veal such as recipes of tanjia, lasagne with two salmons or veal roast, country style.
Details and technical informations about Winery Peng Wine's Humboldt Cabernet Sauvignon - Cabernet Franc.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Humboldt Cabernet Sauvignon - Cabernet Franc from Winery Peng Wine are 2009, 0
Informations about the Winery Peng Wine
The Winery Peng Wine is one of of the world's greatest estates. It offers 13 wines for sale in the of Maipo Valley to come and discover on site or to buy online.
The wine region of Maipo Valley
"Bordeaux of South America": kingdom of Chilean Cabernet Sauvignon (>50% of plantings). Deep, structured reds with signature notes of ripe blackcurrant, eucalyptus, peppermint, cedar and graphite, firm tannins and long ageing. Also iconic Carmenère (bell pepper, black fruit, spices), round Merlot, fleshy Syrah and fresh Chardonnay. Cradle of icons Almaviva, Don Melchor, Santa Rita.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Stirring
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).













