Winery PelouxLes Chanterelles Syrah - Grenache
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Les Chanterelles Syrah - Grenache
Pairings that work perfectly with Les Chanterelles Syrah - Grenache
Original food and wine pairings with Les Chanterelles Syrah - Grenache
The Les Chanterelles Syrah - Grenache of Winery Peloux matches generally quite well with dishes of beef, pasta or veal such as recipes of picadillo, pesto pasta salad or stuffed cutlets.
Details and technical informations about Winery Peloux's Les Chanterelles Syrah - Grenache.
Discover the grape variety: Aurore
Light, fruity whites with a pale colour, supple palate and medium acidity, showing simple aromas of white fruits (apple, pear), white flowers, citrus and discreet muscat notes. A thirst-quenching style, also made sparkling. Grown in the north-eastern United States (New York, Pennsylvania) and Canada (Ontario), well-adapted to cold continental viticultural climates. American white hybrid created in 1860 by Albert Seibel (Seibel 788 × Seibel 29).
Informations about the Winery Peloux
The Winery Peloux is one of of the world's great estates. It offers 47 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Premier cru
In Burgundy, third level of classification (above the regional and communal appellations), designating the wines produced on delimited parcels (climats) whose name is added to the communal appellation. The climats classified as first growths are 635.
