Peller EstatesAndrew Peller Signature Series Sauvignon Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Andrew Peller Signature Series Sauvignon Blanc of the Peller Estates is in the top 30 of wines of Niagara Peninsula.
Wine flavors and olphactive analysis
On the nose the Andrew Peller Signature Series Sauvignon Blanc of Peller Estates in the region of Ontario often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Andrew Peller Signature Series Sauvignon Blanc
Pairings that work perfectly with Andrew Peller Signature Series Sauvignon Blanc
Original food and wine pairings with Andrew Peller Signature Series Sauvignon Blanc
The Andrew Peller Signature Series Sauvignon Blanc of Peller Estates matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salmon à la plancha with vegetables, scallops or summer tuna quiche.
Details and technical informations about Peller Estates's Andrew Peller Signature Series Sauvignon Blanc.
Discover the grape variety: Hibou blanc
A very old grape variety once cultivated in Savoy, now endangered. It is not the white form of the black owl.
Last vintages of this wine
The best vintages of Andrew Peller Signature Series Sauvignon Blanc from Peller Estates are 2016, 2017, 2018, 2014 and 0.
Informations about the Peller Estates
The Peller Estates is one of of the world's great estates. It offers 77 wines for sale in the of Niagara Peninsula to come and discover on site or to buy online.
The wine region of Niagara Peninsula
Niagara Peninsula is the largest and most productive viticultural area in Canada, located on the Southern shores of Lake Ontario. It stretches roughly 55km (35 miles) between the eastern limits of Hamilton city in the west and the left bank of the Niagara River as it flows into Lake Ontario. The VQA covers over 13,000 acres (5,200 hectares) oand produces mainly cool Climate varieties such as Riesling, Chardonnay, Pinot Noir and Cabernet Franc. It also produces a large Volume of ice wine.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
The word of the wine: Imperial
Bottle with a capacity of 6 liters (synonym of mathusalem).
